Easy-to-make meals that your family will love

Step into Cocoa Stone 👩‍🍳! Quick and simple cooking made for your whole family. You won’t stress here—every recipe’s a breeze, ingredients are always easy to grab, and you’ll enjoy whipping up tasty meals without ever overspending. Craving fries, omelets, couscous, tagines, milkshakes, or macarons? Whether you’re mixing by hand or using a Thermomix, Cocoa Stone makes it easy to serve up flavor every single day!

Newest recipes

Breakfast Buddha Bowl Breakfast Buddha Bowl

A nourishing bowl with roasted vegetables, chickpeas, and tahini dressing for a wholesome morning meal.

Colorful Black Bean and Veggie Bowl topped with cilantro, sweet corn, and creamy avocado, ready to serve. Black Bean and Veggie Bowl

Vibrant bowl with black beans, corn, tomatoes, avocado, and cilantro in zesty lime dressing. Ready in 15 minutes.

A close-up of a wholesome Scrambled Egg and Veggie Bowl, topped with sliced green onions and red pepper flakes. Scrambled Egg and Veggie Bowl

Fluffy eggs with sautéed veggies and melted cheese in a nourishing breakfast bowl

A fresh Veggie and Quinoa Power Bowl topped with pumpkin seeds, cherry tomatoes, and zesty lemon vinaigrette. Veggie and Quinoa Power Bowl

A vibrant bowl with fluffy quinoa, roasted vegetables, beans, and crunchy nuts topped with zesty lemon vinaigrette.

Serve this savory Egg Roll in a Bowl topped with green onions and sesame seeds over steamed cauliflower rice. Egg Roll in a Bowl

Classic egg roll flavors in a quick one-pan meal with seasoned ground meat and crunchy cabbage slaw.

Vibrant fresh veggies like cherry tomatoes and cucumbers top this healthy Meal Prep Week-Long Power Bowl ready for lunch. Week-Long Power Bowl

Nutritious make-ahead bowls with quinoa, roasted vegetables, beans, and creamy tahini dressing.

Crispy chickpeas and avocado slices top this nourishing Roasted Chickpea Power Bowl served over fresh spinach. Roasted Chickpea Power Bowl

Crispy spiced chickpeas with roasted vegetables and quinoa, topped with creamy tahini dressing.

Butternut squash steak bowls feature fluffy quinoa, vibrant greens, and a zesty lime-cilantro dressing. Butternut Squash Steak Bowls

Sweet roasted squash, smoky steak, and quinoa topped with lime-cilantro dressing and creamy avocado slices.

Savory rotisserie chicken and whole-wheat penne are tossed in a rich Greek yogurt sauce, garnished with parsley. High Protein Chicken Broccoli Pasta

Rotisserie chicken and broccoli in creamy Greek yogurt sauce over whole-wheat penne. Ready in 22 minutes.

Topped with green onions and toasted sesame seeds, served alongside a small bowl of chili crisp. Egg Roll Bowls with Chicken

Chicken, cabbage, and carrots tossed in savory soy-sesame sauce with ginger and garlic for a quick weeknight dinner.

A close-up of golden Bruschetta Chicken Pasta showcases diced mozzarella, fresh basil, and a drizzle of balsamic over tender noodles. Bruschetta Chicken Pasta

Seared chicken, cherry tomatoes, basil, and mozzarella tossed with pasta and balsamic for a summery Italian delight.

Frosted Candy Hearts Fake Cake, decorated with pastel conversation hearts and rainbow sprinkles, is served chilled on a white plate. Candy Hearts Fake Cake

Creamy no-bake cheesecake with graham crust, pink frosting, and candy hearts. Perfect Valentine's Day dessert.