Easy-to-make meals that your family will love

Step into Cocoa Stone 👩‍🍳! Quick and simple cooking made for your whole family. You won’t stress here—every recipe’s a breeze, ingredients are always easy to grab, and you’ll enjoy whipping up tasty meals without ever overspending. Craving fries, omelets, couscous, tagines, milkshakes, or macarons? Whether you’re mixing by hand or using a Thermomix, Cocoa Stone makes it easy to serve up flavor every single day!

Newest recipes

A close-up of a Greek Chicken Wrap, with juicy grilled chicken strips, creamy tzatziki, and fresh veggies in a warm pita. Greek Chicken Wrap

Juicy grilled chicken, creamy tzatziki, and fresh vegetables wrapped in soft pita for a delicious Mediterranean meal.

Chicken and Leek Pie with Bacon Chicken and Leek Pie with Bacon

Comforting chicken pie with leeks, bacon, and creamy herb filling under golden pastry.

A close-up of Winter Pasta with Sausage and Fennel reveals a light, aromatic sauce clinging to the rigatoni, garnished with fresh parsley and a dusting of Parmesan. Winter Pasta with Sausage and Fennel

A warming Italian pasta with sweet fennel and savory sausage in a light aromatic sauce, ready in 20 minutes.

Pasta Alla Norma served in a white bowl, with golden roasted eggplant, al dente pasta, and a rich, garlicky tomato sauce topped with crumbled cheese.  Pasta Alla Norma with Eggplant

Sicilian pasta featuring roasted eggplant, tomato sauce, and salty ricotta salata cheese.

Smashed Gyozas Crispy Pan-Fried Smashed Gyozas Crispy Pan-Fried

Crispy pan-fried dumplings with savory pork filling, ready in 30 minutes using convenient wonton wrappers.

Flounder meunière served hot over pasta, with a wedge of lemon and chopped parsley.  Flounder Meunière with Lemon Butter

Golden pan-fried flounder with nutty browned butter and fresh lemon

A homemade freezer make-ahead baked ziti casserole, served hot with melted cheese and fresh basil garnish. Freezer Make-Ahead Baked Ziti

Hearty Italian pasta bake with tomato sauce and three cheeses. Freezes beautifully for quick weeknight dinners.

Sweet and Spicy Red Kuri Squash Bowl garnished with cilantro and lime on a rustic table.  Sweet and Spicy Red Kuri Squash Bowl

Creamy roasted red kuri squash with warming spices, sweet maple, and zesty lime.

French Lentil Salad with tender broccolini, fresh parsley, and crumbled goat cheese ready to serve on a platter. French Lentil Salad With Broccolini

Nutrient-rich bowl featuring tender Puy lentils, crisp broccolini, and jammy eggs with zesty Dijon dressing.

Vibrant Lemon Herb Chickpea Pasta Salad served in a white bowl, garnished with parsley, dill, and optional crumbled feta cheese. Lemon Herb Chickpea Pasta Salad

Protein-packed chickpea pasta with crisp vegetables, fresh herbs, and bright lemon dressing. Ready in 25 minutes, serves 4.

Green Chili Chicken Mac in a rustic skillet, featuring tender pasta coated in a cheesy sauce with diced green chiles. Green Chili Chicken Mac and Cheese

Tender chicken, mild green chiles, and three melted cheeses create a creamy, Southwestern-inspired skillet dinner.

Golden-breaded chicken strips tucked into soft pita pockets with shaved Parmesan and tangy Caesar salad make a satisfying lunch. Crispy Herbed Chicken Caesar Pitas

Golden crispy herbed chicken with Caesar salad tucked into warm pita pockets. A satisfying, easy-to-make main dish.